Cheyenne Farm spans 100 acres in Rosebank, nestled in the peaceful Byron Hinterlands. It’s more than just land—it’s where our ideas and efforts come to life, a place shaped by nature and hard work.

I’m Margeaux. I grew up in the city, always drawn to the idea of growing my own fruits and vegetables. My partner, Mark, brings a different perspective—he grew up in Mungindi, a small rural town where his family raised sheep. Together, we combine Mark’s practical experience with my fresh enthusiasm to make this farm our own.

The story of Cheyenne started in 2016, when Mark bought the property with a dream of living closer to the land. My first visit came two years later, in 2018, and it left a lasting impression. The open hills, the potential in every corner, and the idea of starting something from scratch drew me in. From then on, Cheyenne wasn’t just Mark’s dream; it became ours.

Since those early days, the farm has come a long way. We’ve planted 800 lemonade fruit trees and started growing vegetables, gradually transforming the land into something productive and alive. We’ve also taken steps to give back to the environment by replacing invasive Camphor Laurels with native plants to encourage wildlife and restore balance.

Our first major project was building a shed from seven shipping containers—affectionately known as the ‘Jenga’ shed. For three years, it was home: simple and functional, but a real starting point. Now, we’re building a proper house, something that feels more permanent. We’ve also added an eco-cabin for visitors to experience farm life and connect with the hinterlands.

Cheyenne isn’t just about the farm itself; it’s about the life we’re building here. Our family has grown to include Bacio, our energetic pup, and two children who get to grow up surrounded by the beauty and freedom of this place. We’ve even started making Limoncello from our lemonade fruit, a small way to make the most of what we’ve planted.

None of this has been a solo effort. Our builder has been a huge help, and so have our family and friends, who lend their hands and support when they visit. There’s still plenty to do—Cheyenne is a work in progress—but it’s rewarding to see it take shape bit by bit.

This is Cheyenne Farm. It’s not just a farm, but a place where we’re building something meaningful—a life rooted in effort, growth, and the promise of what’s to come.